Explore La Fée Glacée's mouthwatering menu featuring homemade waffle cones, rich ice cream, frozen yogurt, and refreshing sorbets & gelato. Located in Magog, QC, we offer friendly service and custom flavors to satisfy every sweet tooth. Visit us today!
La Fée Glacée, nestled on 452 Rue Principale O in Magog, Quebec, is not just an ice cream shop—it’s a sanctuary for those who cherish rich, artisanal frozen treats. The brand’s dedication to quality and craftsmanship shines through its diverse menu, which beautifully balances classic favorites and daring innovations.
At the heart of their offerings is the Cornet de Glaces, a quintessential delight. Each cone is brimming with generous portions of creamy ice cream, carefully crafted to maintain a texture that’s both smooth and indulgent. The Cornet Gaufré Fait Maison Miam elevates this experience, presenting a homemade waffle cone that’s crisp and warm, a perfect complement to the velvety ice cream it holds. This combination encapsulates a harmonious dance of texture and flavor that lingers memorably.
The Affogato is another standout, delivering a subtle Italian charm. The balance of robust espresso poured over luscious ice cream creates a compelling contrast—bitter but sweet, hot and cold. It’s a perfect pick-me-up that infuses a sophisticated edge to a classic dessert.
Innovation thrives in items like Nachos glacés, a novel creation that surprises with its playful borrowing from savory into the sweet realm. Meanwhile, the Le Suprême de Fitch Bay and Le Monstre du Memphré showcase the brand’s flair for elevated indulgence—large, rich, and packed with flavor layers for the fearless ice cream lover.
The Caprice à l'érable stands out with authentic maple syrup, a tribute to Canadian heritage, providing a complex sweetness that feels both local and luxurious. House specialties like the Drumstick maison and the customizable Parfait 3 saveurs add personalization and variety, catering to diverse palates.
Enriching the sensory experience are the complementary coatings—milk chocolate, Ferrero chocolate, maple white chocolate, dark chocolate, and cookies and cream—each adding an extra layer of crunch and flavor complexity. These accompaniments highlight the brand’s attention to detail and dedication to quality ingredients.
Customer feedback echoes the brand’s strengths. Patrons appreciate not only the richness and quality of the ice cream but also the welcoming atmosphere and attentive service. Stories of friendly staff crafting custom flavors on request and replacing dropped cones underline a commitment to customer satisfaction and community spirit. The availability of vegan options, including frozen tofu mixes and fruit blends, demonstrates a thoughtful inclusivity, though expanding flavors here could enhance accessibility further.
Visiting La Fée Glacée feels like an invitation to savor each moment—a blend of artisanal tradition, inventive spirit, and heartfelt hospitality. Whether you lean toward classic chocolate squares or crave adventurous new creations, La Fée Glacée promises an experience that’s rich, memorable, and undeniably sweet.
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